Winery Karen Birmingham - Petite Sirah

Winery Karen BirminghamPetite Sirah

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Petite Sirah of Winery Karen Birmingham is a red wine from the region of Clarksburg of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Petite Sirah from the Winery Karen Birmingham

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Petite Sirah of Winery Karen Birmingham in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Petite Sirah of Winery Karen Birmingham in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Karen Birmingham's Petite Sirah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Jacquez

A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.

Last vintages of this wine

Petite Sirah - 2018
In the top 100 of of Clarksburg wines
Average rating: 3.61110.50
Petite Sirah - 2017
In the top 100 of of Clarksburg wines
Average rating: 3.61110.50
Petite Sirah - 2016
In the top 100 of of Clarksburg wines
Average rating: 3.61110.50
Petite Sirah - 2015
In the top 100 of of Clarksburg wines
Average rating: 3.81110.50
Petite Sirah - 2014
In the top 100 of of Clarksburg wines
Average rating: 3.81110.50
Petite Sirah - 2013
In the top 100 of of Clarksburg wines
Average rating: 4.111110
Petite Sirah - 0
In the top 100 of of Clarksburg wines
Average rating: 3.71110.50

The best vintages of Petite Sirah from Winery Karen Birmingham are 2013, 2015, 2014, 0 and 2018.

Informations about the Winery Karen Birmingham

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Clarksburg in the region of California

The Winery Karen Birmingham is one of of the world's greatest estates. It offers 16 wines for sale in the of Clarksburg to come and discover on site or to buy online.

Top wine California
In the top 20000 of of United States wines
In the top 150 of of Clarksburg wines
In the top 65000 of red wines
In the top 100000 wines of the world

The wine region of Clarksburg

The wine region of Clarksburg is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jeff Runquist or the Domaine Bogle produce mainly wines red, white and pink. The most planted grape varieties in the region of Clarksburg are Chenin blanc, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clarksburg often reveals types of flavors of earthy, honey or apricot and sometimes also flavors of lemon, pear or honeysuckle.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

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