
Winery The CrusherWilson Vineyard Cabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Wilson Vineyard Cabernet Sauvignon of the Winery The Crusher is in the top 10 of wines of Clarksburg.
Taste structure of the Wilson Vineyard Cabernet Sauvignon from the Winery The Crusher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wilson Vineyard Cabernet Sauvignon of Winery The Crusher in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Wilson Vineyard Cabernet Sauvignon of Winery The Crusher in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Wilson Vineyard Cabernet Sauvignon
Pairings that work perfectly with Wilson Vineyard Cabernet Sauvignon
Original food and wine pairings with Wilson Vineyard Cabernet Sauvignon
The Wilson Vineyard Cabernet Sauvignon of Winery The Crusher matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, lamb mice confit and melting carrots or wild boar leg of 7 hours.
Details and technical informations about Winery The Crusher's Wilson Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Wilson Vineyard Cabernet Sauvignon from Winery The Crusher are 2009, 2015, 2013, 2018 and 2017.
Informations about the Winery The Crusher
The Winery The Crusher is one of of the world's greatest estates. It offers 24 wines for sale in the of Clarksburg to come and discover on site or to buy online.
The wine region of Clarksburg
The wine region of Clarksburg is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jeff Runquist or the Domaine Bogle produce mainly wines red, white and pink. The most planted grape varieties in the region of Clarksburg are Chenin blanc, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clarksburg often reveals types of flavors of earthy, honey or apricot and sometimes also flavors of lemon, pear or honeysuckle.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.













