Winery Clarksburg Wine CompanyC.Vociferus
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The C.Vociferus of the Winery Clarksburg Wine Company is in the top 20 of wines of Clarksburg.
Taste structure of the C.Vociferus from the Winery Clarksburg Wine Company
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the C.Vociferus of Winery Clarksburg Wine Company in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with C.Vociferus
Pairings that work perfectly with C.Vociferus
Original food and wine pairings with C.Vociferus
The C.Vociferus of Winery Clarksburg Wine Company matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, lamb stew with yoghurt and coriander or sauté of veal with chorizo.
Details and technical informations about Winery Clarksburg Wine Company's C.Vociferus.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of C.Vociferus from Winery Clarksburg Wine Company are 2014, 0
Informations about the Winery Clarksburg Wine Company
The Winery Clarksburg Wine Company is one of of the world's greatest estates. It offers 15 wines for sale in the of Clarksburg to come and discover on site or to buy online.
The wine region of Clarksburg
The wine region of Clarksburg is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jeff Runquist or the Domaine Bogle produce mainly wines red, white and pink. The most planted grape varieties in the region of Clarksburg are Chenin blanc, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clarksburg often reveals types of flavors of earthy, honey or apricot and sometimes also flavors of lemon, pear or honeysuckle.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Slim
A thin wine, lacking flesh and body.
