Winery Toro de PiedraGrand Reserve Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Grand Reserve Sauvignon Blanc from the Winery Toro de Piedra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Reserve Sauvignon Blanc of Winery Toro de Piedra in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Grand Reserve Sauvignon Blanc
Pairings that work perfectly with Grand Reserve Sauvignon Blanc
Original food and wine pairings with Grand Reserve Sauvignon Blanc
The Grand Reserve Sauvignon Blanc of Winery Toro de Piedra matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spanish seafood paella, zucchini and goat cheese quiche or pizza with 4 cheeses and white sauce.
Details and technical informations about Winery Toro de Piedra's Grand Reserve Sauvignon Blanc.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Grand Reserve Sauvignon Blanc from Winery Toro de Piedra are 2016, 0
Informations about the Winery Toro de Piedra
The Winery Toro de Piedra is one of of the world's great estates. It offers 19 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
