Winery TorellóGran Torello Brut Nature Corpinnat
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Gran Torello Brut Nature Corpinnat from the Winery Torelló
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Gran Torello Brut Nature Corpinnat of Winery Torelló in the region of Vinos de Pago is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Gran Torello Brut Nature Corpinnat of Winery Torelló in the region of Vinos de Pago often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Gran Torello Brut Nature Corpinnat
Pairings that work perfectly with Gran Torello Brut Nature Corpinnat
Original food and wine pairings with Gran Torello Brut Nature Corpinnat
The Gran Torello Brut Nature Corpinnat of Winery Torelló matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with coconut cream, chorizo rillettes or pundu na madesu.
Details and technical informations about Winery Torelló's Gran Torello Brut Nature Corpinnat.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Gran Torello Brut Nature Corpinnat from Winery Torelló are 2015, 2012, 2011, 2010 and 0.
Informations about the Winery Torelló
The Winery Torelló is one of of the world's greatest estates. It offers 36 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
