
Winery V. CristinaBlue Moscato
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Blue Moscato from the Winery V. Cristina
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blue Moscato of Winery V. Cristina in the region of Vinos de Pago is a with fine and regular bubbles.
Food and wine pairings with Blue Moscato
Pairings that work perfectly with Blue Moscato
Original food and wine pairings with Blue Moscato
The Blue Moscato of Winery V. Cristina matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in coconut milk curry, bruschetta with mozzarella or mongolian pot.
Details and technical informations about Winery V. Cristina's Blue Moscato.
Discover the grape variety: Muscadine
Sweet and liqueur wines with a highly distinctive foxy, musky character, amber to golden colour, lush palate, showing powerful signature aromas of wild muscat (foxy signature), exotic fruits, flowers and earthy notes. Distinctly southern American identity. Grown in the south-eastern United States (Carolinas, Florida), resistant to phylloxera and disease, used in modern hybridisation programmes. Family of American varieties of the Vitis rotundifolia species.
Last vintages of this wine
The best vintages of Blue Moscato from Winery V. Cristina are 2017, 2018, 2019, 0
Informations about the Winery V. Cristina
The Winery V. Cristina is one of of the world's greatest estates. It offers 3 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").











