The Winery Topiary Wines of Franschhoek of Western Cape

Winery Topiary Wines
The winery offers 7 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 93 of the estates of Western Cape.
It is located in Franschhoek in the region of Western Cape

The Winery Topiary Wines is one of the world's great estates. It offers 7 wines for sale in of Franschhoek to come and discover on site or to buy online.

Top Winery Topiary Wines wines

Looking for the best Winery Topiary Wines wines in Franschhoek among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Topiary Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Topiary Wines wines with technical and enological descriptions.

The top white wines of Winery Topiary Wines

Food and wine pairings with a white wine of Winery Topiary Wines

How Winery Topiary Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette with mustard sauce, pan bagnat or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Topiary Wines

On the nose the white wine of Winery Topiary Wines. often reveals types of flavors of cream, oaky or butter and sometimes also flavors of green apple, lime or lemon. In the mouth the white wine of Winery Topiary Wines. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Topiary Wines

  • 2016With an average score of 4.10/5
  • 2017With an average score of 3.80/5
  • 2015With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Topiary Wines.

  • Chardonnay

Discovering the wine region of Franschhoek

Mythical South African valley founded by French Huguenots in 1688: Cabernet Sauvignon and Shiraz signatures as king reds — concentrated and velvety with blackcurrant, blackberry, plum, chocolate, eucalyptus and a spice touch, round tannins and a long finish. Historic Sémillon emblematic white (candied lemon, honey, wax) and ample Chardonnay as backup. Cap Classique sparkling of excellence. WO, sheltered Mediterranean climate, refreshing Atlantic breezes.

The top red wines of Winery Topiary Wines

Food and wine pairings with a red wine of Winery Topiary Wines

How Winery Topiary Wines wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a crust, tunisian haja or cauliflower croque-monsieur.

Organoleptic analysis of red wines of Winery Topiary Wines

On the nose the red wine of Winery Topiary Wines. often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of pepper, nutmeg or non oak. In the mouth the red wine of Winery Topiary Wines. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Topiary Wines

  • 2016With an average score of 4.30/5
  • 2006With an average score of 4.10/5
  • 2017With an average score of 4.00/5
  • 2014With an average score of 4.00/5
  • 2013With an average score of 3.90/5
  • 2015With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Topiary Wines.

  • Shiraz/Syrah
  • Cabernet Sauvignon

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

The top sparkling wines of Winery Topiary Wines

Food and wine pairings with a sparkling wine of Winery Topiary Wines

How Winery Topiary Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of light stuffed tomatoes, salmon lasagna or broccoli and blue cheese quiche without pastry.

Organoleptic analysis of sparkling wines of Winery Topiary Wines

On the nose the sparkling wine of Winery Topiary Wines. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.

The best vintages in the sparkling wines of Winery Topiary Wines

  • 2012With an average score of 4.20/5
  • 0With an average score of 4.10/5

The grape varieties most used in the sparkling wines of Winery Topiary Wines.

  • Chardonnay

The word of the wine: Gouleyant

Characteristic of supple and light wines, particularly new wines.

The top pink wines of Winery Topiary Wines

Food and wine pairings with a pink wine of Winery Topiary Wines

How Winery Topiary Wines wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tunisian molokheya, lamb sweetbreads with white wine and sorrel cream or lamb tagine with honey and onions.

The best vintages in the pink wines of Winery Topiary Wines

  • 0With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Topiary Wines.

  • Shiraz/Syrah

Discover the grape variety: Mondeuse blanche

Lively, structured dry whites with a pale golden hue, a lean palate and sharp alpine acidity, with delicate notes of citrus (lemon, grapefruit), green apple, white flowers, fresh herbs and calcareous minerals. Very rare, preserved for its genetic value: biological mother of syrah (crossed with dureza from Ardèche). Grown on a few heritage plots in Savoie under Vin de Savoie AOC. Exceptional native Savoie variety.

Discover other wineries and winemakers neighboring the Winery Topiary Wines

Planning a wine route in the of Franschhoek? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Topiary Wines.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.