Winery Tommasi - Filodora Prosecco

Winery TommasiFilodora Prosecco

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Filodora Prosecco of Winery Tommasi is a sparkling wine from the region of Prosecco of Vénétie.
This wine is composed of 100% of the grape variety Glera.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Filodora Prosecco from the Winery Tommasi

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Filodora Prosecco of Winery Tommasi in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Filodora Prosecco of Winery Tommasi in the region of Vénétie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Tommasi's Filodora Prosecco.

Winemaker
Giancarlo Tommasi
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Last vintages of this wine

Filodora Prosecco - 2017
In the top 100 of of Prosecco wines
Average rating: 3.61110.50
Filodora Prosecco - 2015
In the top 100 of of Prosecco wines
Average rating: 3.311100
Filodora Prosecco - 2014
In the top 100 of of Prosecco wines
Average rating: 3.81110.50
Filodora Prosecco - 2013
In the top 100 of of Prosecco wines
Average rating: 3.411100
Filodora Prosecco - 2012
In the top 100 of of Prosecco wines
Average rating: 3.111100
Filodora Prosecco - 2011
In the top 100 of of Prosecco wines
Average rating: 3.51110.50
Filodora Prosecco - 2010
In the top 100 of of Prosecco wines
Average rating: 3.81110.50

The best vintages of Filodora Prosecco from Winery Tommasi are 2010, 2014, 2017, 2011 and 2008.

Informations about the Winery Tommasi

The winery offers 91 different wines.
Its wines get an average rating of 4.
This winery is part of the Tommasi Family Estates.
It is in the top 45 of the best estates in the region
It is located in Prosecco in the region of Vénétie
Find the Winery Tommasi on Facebook and on Twitter

The Winery Tommasi is one of of the world's great estates. It offers 90 wines for sale in the of Prosecco to come and discover on site or to buy online.

Top wine Vénétie
In the top 25000 of of Italy wines
In the top 950 of of Prosecco wines
In the top 9000 of sparkling wines
In the top 150000 wines of the world

The wine region of Prosecco

The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

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The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Serious

A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.

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