Winery Tomás BuendíaTempranillo Rosè
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Tempranillo Rosè
Pairings that work perfectly with Tempranillo Rosè
Original food and wine pairings with Tempranillo Rosè
The Tempranillo Rosè of Winery Tomás Buendía matches generally quite well with dishes of beef, lamb or pork such as recipes of caramelized beef with onions, lamb chops with honey and spices or pizza calzone with ham and mushrooms.
Details and technical informations about Winery Tomás Buendía's Tempranillo Rosè.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tempranillo Rosè from Winery Tomás Buendía are 2015, 0
Informations about the Winery Tomás Buendía
The Winery Tomás Buendía is one of of the world's greatest estates. It offers 6 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
