
Winery Tomás BuendíaVerdejo - Chardonnay
This wine is a blend of 2 varietals which are the Chardonnay and the Verdejo.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Verdejo - Chardonnay of Winery Tomás Buendía in the region of Castille-et-Léon often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Verdejo - Chardonnay
Pairings that work perfectly with Verdejo - Chardonnay
Original food and wine pairings with Verdejo - Chardonnay
The Verdejo - Chardonnay of Winery Tomás Buendía matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the tartiflette wrap, gravelax salmon or oven-roasted breton lobster with salted butter from the jaguin brothers (the....
Details and technical informations about Winery Tomás Buendía's Verdejo - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Verdejo - Chardonnay from Winery Tomás Buendía are 2012, 0, 2018, 2015 and 2014.
Informations about the Winery Tomás Buendía
The Winery Tomás Buendía is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.














