
Winery Todd TaylorClone 8 Hagen Heights Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Clone 8 Hagen Heights Cabernet Sauvignon of the Winery Todd Taylor is in the top 10 of wines of Coombsville.
Taste structure of the Clone 8 Hagen Heights Cabernet Sauvignon from the Winery Todd Taylor
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Clone 8 Hagen Heights Cabernet Sauvignon of Winery Todd Taylor in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Clone 8 Hagen Heights Cabernet Sauvignon
Pairings that work perfectly with Clone 8 Hagen Heights Cabernet Sauvignon
Original food and wine pairings with Clone 8 Hagen Heights Cabernet Sauvignon
The Clone 8 Hagen Heights Cabernet Sauvignon of Winery Todd Taylor matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, dad's lamb mouse or wild boar stew marinated in red wine.
Details and technical informations about Winery Todd Taylor's Clone 8 Hagen Heights Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clone 8 Hagen Heights Cabernet Sauvignon from Winery Todd Taylor are 0
Informations about the Winery Todd Taylor
The Winery Todd Taylor is one of of the world's greatest estates. It offers 19 wines for sale in the of Coombsville to come and discover on site or to buy online.
The wine region of Coombsville
The wine region of Coombsville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Burly or the Domaine Realm produce mainly wines red, white and pink. The most planted grape varieties in the region of Coombsville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Coombsville often reveals types of flavors of red fruit, black fruit or cedar and sometimes also flavors of non oak, earth or oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)














