Winery Paul HobbsNathan Coombs Estate Cabernet Sauvignon
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Nathan Coombs Estate Cabernet Sauvignon of the Winery Paul Hobbs is in the top 50 of wines of Coombsville.
Taste structure of the Nathan Coombs Estate Cabernet Sauvignon from the Winery Paul Hobbs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nathan Coombs Estate Cabernet Sauvignon of Winery Paul Hobbs in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Nathan Coombs Estate Cabernet Sauvignon of Winery Paul Hobbs in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Nathan Coombs Estate Cabernet Sauvignon
Pairings that work perfectly with Nathan Coombs Estate Cabernet Sauvignon
Original food and wine pairings with Nathan Coombs Estate Cabernet Sauvignon
The Nathan Coombs Estate Cabernet Sauvignon of Winery Paul Hobbs matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of express veal stew in a pressure cooker, leg of lamb bravado in the oven or duck breast with apples.
Details and technical informations about Winery Paul Hobbs's Nathan Coombs Estate Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nathan Coombs Estate Cabernet Sauvignon from Winery Paul Hobbs are 2012, 2015, 2014, 0 and 2013.
Informations about the Winery Paul Hobbs
The Winery Paul Hobbs is one of of the world's greatest estates. It offers 46 wines for sale in the of Coombsville to come and discover on site or to buy online.
The wine region of Coombsville
The wine region of Coombsville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Burly or the Domaine Realm produce mainly wines red, white and pink. The most planted grape varieties in the region of Coombsville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Coombsville often reveals types of flavors of red fruit, black fruit or cedar and sometimes also flavors of non oak, earth or oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
