Winery Tim AdamsProtégé Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
The Protégé Tempranillo of the Winery Tim Adams is in the top 30 of wines of Clare Valley.
Wine flavors and olphactive analysis
On the nose the Protégé Tempranillo of Winery Tim Adams in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Protégé Tempranillo
Pairings that work perfectly with Protégé Tempranillo
Original food and wine pairings with Protégé Tempranillo
The Protégé Tempranillo of Winery Tim Adams matches generally quite well with dishes of beef, lamb or pork such as recipes of beef and spice stuffed peppers, lamb in spicy sauce or rabbit with cider and mushrooms.
Details and technical informations about Winery Tim Adams's Protégé Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Protégé Tempranillo from Winery Tim Adams are 2010, 2009, 2014, 0 and 2011.
Informations about the Winery Tim Adams
The Winery Tim Adams is one of of the world's greatest estates. It offers 31 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
