Winery TikvešViognier Special Selection
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Viognier Special Selection
Pairings that work perfectly with Viognier Special Selection
Original food and wine pairings with Viognier Special Selection
The Viognier Special Selection of Winery Tikveš matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of salty crumble with courgettes, goat cheese and bacon, duck breast with pepper sauce or garlic shrimp.
Details and technical informations about Winery Tikveš's Viognier Special Selection.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Viognier Special Selection from Winery Tikveš are 2017, 2016, 0, 2018
Informations about the Winery Tikveš
The Winery Tikveš is one of of the world's great estates. It offers 77 wines for sale in the of Tikve&scaron to come and discover on site or to buy online.
The wine region of Tikve&scaron
Emblematic wine basin of North Macedonia in the Vardar valley, Mediterranean-continental mesoclimate. Signature Vranec as king grape ("black stallion"): powerful and deep with hallmark notes of blackberry, candied black cherry, plum, dark chocolate, leather, dried herbs and a spice touch, firm tannins and dense palate — the Balkan soul. World's top producing country. Also supple Kratošija, peppery Syrah.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
