Winery TikvešAlexandria Cuvée Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Alexandria Cuvée Red of the Winery Tikveš is in the top 30 of wines of Macedonia and in the top 10 of wines of Tikve&scaron.
Wine flavors and olphactive analysis
On the nose the Alexandria Cuvée Red of Winery Tikveš in the region of Tikve&scaron often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Alexandria Cuvée Red
Pairings that work perfectly with Alexandria Cuvée Red
Original food and wine pairings with Alexandria Cuvée Red
The Alexandria Cuvée Red of Winery Tikveš matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork shoulder with mustard, mouse of lamb with honey and thyme or autumn duck aiguillette.
Details and technical informations about Winery Tikveš's Alexandria Cuvée Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Alexandria Cuvée Red from Winery Tikveš are 2018, 2014, 2015, 2012 and 2010.
Informations about the Winery Tikveš
The Winery Tikveš is one of of the world's greatest estates. It offers 77 wines for sale in the of Tikve&scaron to come and discover on site or to buy online.
The wine region of Tikve&scaron
The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.
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The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
