Winery TiaraCava Terra Eva Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Terra Eva Brut from the Winery Tiara
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Terra Eva Brut of Winery Tiara in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Terra Eva Brut
Pairings that work perfectly with Cava Terra Eva Brut
Original food and wine pairings with Cava Terra Eva Brut
The Cava Terra Eva Brut of Winery Tiara matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta with scampi, small croissants with smoked salmon (toast) or stir-fried rice cameroonian style.
Details and technical informations about Winery Tiara's Cava Terra Eva Brut.
Discover the grape variety: Melnik
It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.
Informations about the Winery Tiara
The Winery Tiara is one of of the world's greatest estates. It offers 7 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
