The Winery Thomas Lorch is one of the best wineries to follow in Mosel.. It offers 12 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Thomas Lorch wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Thomas Lorch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Thomas Lorch wines with technical and enological descriptions.
How Winery Thomas Lorch wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese omelette, skate wing with shallots or quiche without pastry, courgette and blue cheese.
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
5%). Highly precise whites, perfect at the table.
How Winery Thomas Lorch wines pair with each other generally quite well with dishes of vegetarian, beef or game (deer, venison) such as recipes of quiche without pastry, courgette and blue cheese, roast pork with pineapple or duck pot au feu.
Structured, full-bodied dry whites with a slightly copper-tinged pale golden colour, ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), honey, smoke, almond and spiced notes. Also produced as off-dry and botrytised sweet wines. Makes great German-speaking whites in Germany (Baden, Palatinate), Austria, northern Italy (Südtirol) and Switzerland. German synonym for pinot gris, a French grey variety native to Burgundy.
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Thomas Lorch.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
