Winery Thomas CoyneChateau Bellevue Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Chateau Bellevue Syrah from the Winery Thomas Coyne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau Bellevue Syrah of Winery Thomas Coyne in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Chateau Bellevue Syrah
Pairings that work perfectly with Chateau Bellevue Syrah
Original food and wine pairings with Chateau Bellevue Syrah
The Chateau Bellevue Syrah of Winery Thomas Coyne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, lamb tagine with apricots (morocco) or rabbit à la lorientaise.
Details and technical informations about Winery Thomas Coyne's Chateau Bellevue Syrah.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Chateau Bellevue Syrah from Winery Thomas Coyne are 0
Informations about the Winery Thomas Coyne
The Winery Thomas Coyne is one of of the world's greatest estates. It offers 13 wines for sale in the of Livermore Valley to come and discover on site or to buy online.
The wine region of Livermore Valley
The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
