Domaine de TholomiesReserve de Tholomies Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Reserve de Tholomies Syrah from the Domaine de Tholomies
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve de Tholomies Syrah of Domaine de Tholomies in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve de Tholomies Syrah
Pairings that work perfectly with Reserve de Tholomies Syrah
Original food and wine pairings with Reserve de Tholomies Syrah
The Reserve de Tholomies Syrah of Domaine de Tholomies matches generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, wok of chinese noodles with vegetables or roast veal orloff with mushrooms.
Details and technical informations about Domaine de Tholomies's Reserve de Tholomies Syrah.
Discover the grape variety: Gamay Fréaux
Gamay Fréaux noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Gamay Fréaux noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Reserve de Tholomies Syrah from Domaine de Tholomies are 2013
Informations about the Domaine de Tholomies
The Domaine de Tholomies is one of of the world's great estates. It offers 20 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
