
Winery The WallsCruel Summer Rosé
This wine is a blend of 3 varietals which are the Mourvèdre, the Touriga nacional and the Viognier.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Cruel Summer Rosé of Winery The Walls in the region of Oregon often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of floral.
Food and wine pairings with Cruel Summer Rosé
Pairings that work perfectly with Cruel Summer Rosé
Original food and wine pairings with Cruel Summer Rosé
The Cruel Summer Rosé of Winery The Walls matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast beef with garlic, texas style ribs / loin ribs or rabbit with onions and mustard.
Details and technical informations about Winery The Walls's Cruel Summer Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cruel Summer Rosé from Winery The Walls are 2017, 0
Informations about the Winery The Walls
The Winery The Walls is one of of the world's greatest estates. It offers 17 wines for sale in the of Columbia Gorge to come and discover on site or to buy online.
The wine region of Columbia Gorge
The wine region of Columbia Gorge is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Smockshop Band or the Domaine Phelps Creek produce mainly wines white, red and pink. The most planted grape varieties in the region of Columbia Gorge are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Columbia Gorge often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of earth, spices or floral.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).














