
Winery The Social CollectionBin 117 Côtes de Provence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bin 117 Côtes de Provence Rosé from the Winery The Social Collection
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bin 117 Côtes de Provence Rosé of Winery The Social Collection in the region of Provence is a with a nice freshness.
Food and wine pairings with Bin 117 Côtes de Provence Rosé
Pairings that work perfectly with Bin 117 Côtes de Provence Rosé
Original food and wine pairings with Bin 117 Côtes de Provence Rosé
The Bin 117 Côtes de Provence Rosé of Winery The Social Collection matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of mushroom, bacon and gruyere quiche, express seafood spaghetti or salmon and goat cheese quiche.
Details and technical informations about Winery The Social Collection's Bin 117 Côtes de Provence Rosé.
Discover the grape variety: Chenin
Chenin Blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Chenin Blanc can be found in many vineyards: Loire Valley, South West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Burgundy, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Bin 117 Côtes de Provence Rosé from Winery The Social Collection are 0, 2018
Informations about the Winery The Social Collection
The Winery The Social Collection is one of of the world's greatest estates. It offers 16 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














