The Winery The Ramsay of Central Otago of South Island

Only one wine is currently referenced in this domain

4.2

Its wines get an average rating of 4.2.

It is currently not ranked among the best domains of South Island.

It is located in Central Otago in the region of South Island

The Winery The Ramsay is one of the best wineries to follow in Central Otago.. It offers 1 wines for sale in of Central Otago to come and discover on site or to buy online.

Top Winery The Ramsay wines

Looking for the best Winery The Ramsay wines in Central Otago among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Ramsay wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Ramsay wines with technical and enological descriptions.

The top red wines of Winery The Ramsay

Winery The Ramsay - Single Vineyard Pinot Noir

Single Vineyard Pinot NoirWinery The Ramsay

Food and wine pairings with a red wine of Winery The Ramsay

How Winery The Ramsay wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chili con carne, escargots à la bordelaise or rabbit good woman.

Organoleptic analysis of red wines of Winery The Ramsay

In the mouth the red wine of Winery The Ramsay. is a with a nice freshness.

The grape varieties most used in the red wines of Winery The Ramsay.

Pinot Noir

Discovering the wine region of Central Otago

The wine region of Central Otago is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Amisfield or the Domaine Felton Road produce mainly wines red and white. The most planted grape varieties in the region of Central Otago are Pinot noir et Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Central Otago often reveals types of flavors of cherry, perfume or pomegranate and sometimes also flavors of savory, sage or cedar.

In the mouth of Central Otago is a with a nice freshness. We currently count 277 estates and châteaux in the of Central Otago, producing 820 different wines in conventional, organic and biodynamic agriculture. The wines of Central Otago go well with generally quite well with dishes of beef, veal or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery The Ramsay

Planning a wine route in the of Central Otago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Ramsay.

Winery 1769 Central Otago
Winery 25 Steps Central Otago
Winery 500 Wines Central Otago
Winery 7th Heaven Central Otago
Winery 8 Ranges Central Otago
Winery Adnams Central Otago
Winery Akarua Central Otago
Winery Akin Central Otago
Winery Akitu Central Otago
Winery Alexandra Wine Central Otago
Winery Alluvial Central Otago
Winery Alpine Central Otago
Winery Altschwager Kenneally Central Otago
Winery Amen Break Central Otago
Winery Amisfield Central Otago

Winery Aravin Central Otago
Winery Arcadia Central Otago
Winery Archangel Central Otago
Winery Aspiring Flats Central Otago
Winery Auburn Central Otago
Winery Aurora Vineyard Central Otago
Winery Aurum Central Otago
Winery Awawhiti Central Otago
Winery Ayrburn Central Otago
Winery Balancing Act Central Otago
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Discover the grape variety: Ruby-cabernet

Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.

News about Winery The Ramsay and wines from the region

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.