Winery The Exquisite CollectionHaut-Poitou Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Haut-Poitou Sauvignon Blanc of Winery The Exquisite Collection in the region of Val de Loire often reveals types of flavors of grapefruit, citrus or butter and sometimes also flavors of lime, lemon or stone.
Food and wine pairings with Haut-Poitou Sauvignon Blanc
Pairings that work perfectly with Haut-Poitou Sauvignon Blanc
Original food and wine pairings with Haut-Poitou Sauvignon Blanc
The Haut-Poitou Sauvignon Blanc of Winery The Exquisite Collection matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salt crusted sea bass, natural breton lobster or quiche with bacon and gruyère cheese.
Details and technical informations about Winery The Exquisite Collection's Haut-Poitou Sauvignon Blanc.
Discover the grape variety: Ahmeur bou A(h)meur
Its origin would be from North Africa (Algeria/Kabylie) or Spain. It is a variety that was often grown on trellises in front of houses and sometimes its grapes were preserved in brandy to be enjoyed throughout the year. It is found in North Africa, the United States (California), Argentina, Spain and Portugal. In France, it is not well known because of its susceptibility to winter frosts and its late ripening.
Last vintages of this wine
The best vintages of Haut-Poitou Sauvignon Blanc from Winery The Exquisite Collection are 2016, 2018, 2017
Informations about the Winery The Exquisite Collection
The Winery The Exquisite Collection is one of of the world's great estates. It offers 87 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
