Winery The Blind HorseVintner's Reserve Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Vintner's Reserve Cabernet Sauvignon of the Winery The Blind Horse is in the top 70 of wines of Wisconsin.
Wine flavors and olphactive analysis
Food and wine pairings with Vintner's Reserve Cabernet Sauvignon
Pairings that work perfectly with Vintner's Reserve Cabernet Sauvignon
Original food and wine pairings with Vintner's Reserve Cabernet Sauvignon
The Vintner's Reserve Cabernet Sauvignon of Winery The Blind Horse matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tail with white butter, languedoc-roussillon lamb en papillote and its tajine with... or japanese curry.
Details and technical informations about Winery The Blind Horse's Vintner's Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vintner's Reserve Cabernet Sauvignon from Winery The Blind Horse are 0
Informations about the Winery The Blind Horse
The Winery The Blind Horse is one of of the world's greatest estates. It offers 30 wines for sale in the of Wisconsin to come and discover on site or to buy online.
The wine region of Wisconsin
Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
