
Cedar Creek WineryCedarburg Spice
This wine generally goes well with
The Cedarburg Spice of the Cedar Creek Winery is in the top 10 of wines of Wisconsin.
Wine flavors and olphactive analysis
On the nose the Cedarburg Spice of Cedar Creek Winery in the region of Wisconsin often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Details and technical informations about Cedar Creek Winery's Cedarburg Spice.
Discover the grape variety: Maréchal Foch
Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cedarburg Spice from Cedar Creek Winery are 2008, 0
Informations about the Cedar Creek Winery
The Cedar Creek Winery is one of of the world's greatest estates. It offers 20 wines for sale in the of Wisconsin to come and discover on site or to buy online.
The wine region of Wisconsin
Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.














