Winery TetramythosMuscat Sec Blanc Nature
White wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Muscat Sec Blanc Nature of Winery Tetramythos in the region of Peloponnesos often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of minerality, apricot or pear.
Food and wine pairings with Muscat Sec Blanc Nature
Pairings that work perfectly with Muscat Sec Blanc Nature
Original food and wine pairings with Muscat Sec Blanc Nature
The Muscat Sec Blanc Nature of Winery Tetramythos matches generally quite well with dishes of spicy food or sweet desserts such as recipes of makrouna salsa (tunisian pastry) or traditional pastry flan.
Details and technical informations about Winery Tetramythos's Muscat Sec Blanc Nature.
Discover the grape variety: Counoise
Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.
Last vintages of this wine
The best vintages of Muscat Sec Blanc Nature from Winery Tetramythos are 2017, 2018, 2015, 2016 and 2014.
Informations about the Winery Tetramythos
The Winery Tetramythos is one of of the world's greatest estates. It offers 28 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
