Winery Terroirs RomansRien N'est Plus Sérieux Que Le Plaisir Grenache Gris
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rien N'est Plus Sérieux Que Le Plaisir Grenache Gris from the Winery Terroirs Romans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rien N'est Plus Sérieux Que Le Plaisir Grenache Gris of Winery Terroirs Romans in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Rien N'est Plus Sérieux Que Le Plaisir Grenache Gris
Pairings that work perfectly with Rien N'est Plus Sérieux Que Le Plaisir Grenache Gris
Original food and wine pairings with Rien N'est Plus Sérieux Que Le Plaisir Grenache Gris
The Rien N'est Plus Sérieux Que Le Plaisir Grenache Gris of Winery Terroirs Romans matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of thai coconut chicken with black mushrooms, summer tuna quiche or bacon-gruyere-tomato cake.
Details and technical informations about Winery Terroirs Romans's Rien N'est Plus Sérieux Que Le Plaisir Grenache Gris.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Informations about the Winery Terroirs Romans
The Winery Terroirs Romans is one of of the world's great estates. It offers 25 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
