
Winery Terroir de LagraveLe Grand Terroir
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Duras and the Fer-servadou.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Le Grand Terroir
Pairings that work perfectly with Le Grand Terroir
Original food and wine pairings with Le Grand Terroir
The Le Grand Terroir of Winery Terroir de Lagrave matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, shoulder of lamb in a crust or garantita or karantita (algerian recipe).
Details and technical informations about Winery Terroir de Lagrave's Le Grand Terroir.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Terroir de Lagrave
The Winery Terroir de Lagrave is one of of the world's greatest estates. It offers 27 wines for sale in the of Gaillac to come and discover on site or to buy online.
The wine region of Gaillac
Millennia-old South-West mosaic (banks of the Tarn) with rare native grapes: Mauzac reigns in whites — dry, pearled or sweet with notes of apple, pear, honey and white flowers, signature freshness. Ample Loin-de-l'œil and Ondenc complement. Duras in spicy, peppery reds, fleshy Braucol (Fer Servadou) (blackcurrant, raspberry, blackberry, structured tannins) and Syrah in blends. Iconic ancestral-method Gaillac sparkling.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.













