Winery Terres DoréesTerres Roties Condrieu
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Terres Roties Condrieu from the Winery Terres Dorées
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres Roties Condrieu of Winery Terres Dorées in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Terres Roties Condrieu of Winery Terres Dorées in the region of Rhone Valley often reveals types of flavors of tropical, peach or apricot and sometimes also flavors of honey, earth or microbio.
Food and wine pairings with Terres Roties Condrieu
Pairings that work perfectly with Terres Roties Condrieu
Original food and wine pairings with Terres Roties Condrieu
The Terres Roties Condrieu of Winery Terres Dorées matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pumpkin and bacon pie, summer tuna quiche or tomato and comté pie.
Details and technical informations about Winery Terres Dorées's Terres Roties Condrieu.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Terres Roties Condrieu from Winery Terres Dorées are 2015, 2014, 2013, 2008 and 2012.
Informations about the Winery Terres Dorées
The Winery Terres Dorées is one of of the world's greatest estates. It offers 38 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
