Château de Terre TaillyseBlaye - Côtes de Bordeaux Cépage Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Blaye - Côtes de Bordeaux Cépage Sauvignon from the Château de Terre Taillyse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blaye - Côtes de Bordeaux Cépage Sauvignon of Château de Terre Taillyse in the region of Bordeaux is a powerful.
Food and wine pairings with Blaye - Côtes de Bordeaux Cépage Sauvignon
Pairings that work perfectly with Blaye - Côtes de Bordeaux Cépage Sauvignon
Original food and wine pairings with Blaye - Côtes de Bordeaux Cépage Sauvignon
The Blaye - Côtes de Bordeaux Cépage Sauvignon of Château de Terre Taillyse matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed squid in the sétoise sauce, nanie's diced ham quiche or zucchini and goat cheese quiche.
Details and technical informations about Château de Terre Taillyse's Blaye - Côtes de Bordeaux Cépage Sauvignon.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Last vintages of this wine
The best vintages of Blaye - Côtes de Bordeaux Cépage Sauvignon from Château de Terre Taillyse are 0
Informations about the Château de Terre Taillyse
The Château de Terre Taillyse is one of of the world's greatest estates. It offers 6 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
