
Winery Terre GaieEllie Rosato
This wine generally goes well with pork, poultry or veal.

Wine flavors and olphactive analysis
Food and wine pairings with Ellie Rosato
Pairings that work perfectly with Ellie Rosato
Original food and wine pairings with Ellie Rosato
The Ellie Rosato of Winery Terre Gaie matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of gigolette of rabbit, light stuffed tomatoes or wild boar bourguignon.
Details and technical informations about Winery Terre Gaie's Ellie Rosato.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Ellie Rosato from Winery Terre Gaie are 2017, 0
Informations about the Winery Terre Gaie
The Winery Terre Gaie is one of of the world's great estates. It offers 39 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.














