Winery Terre GaieClaris Pinot Grigio
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Claris Pinot Grigio from the Winery Terre Gaie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Claris Pinot Grigio of Winery Terre Gaie in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Claris Pinot Grigio of Winery Terre Gaie in the region of Veneto often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Claris Pinot Grigio
Pairings that work perfectly with Claris Pinot Grigio
Original food and wine pairings with Claris Pinot Grigio
The Claris Pinot Grigio of Winery Terre Gaie matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of tagliatelle with shrimps, mushroom, bacon and gruyere quiche or tagliatelle with scallops.
Details and technical informations about Winery Terre Gaie's Claris Pinot Grigio.
Discover the grape variety: Olivette noire
The exact origin of this variety is not known and it is not related to the white olivette. Today, it is very difficult to find the Olivette noire at wine nurseries because its multiplication is almost nil, registered however in the Official Catalogue of table grape varieties list A1. There is still the possibility of grafting it yourself, provided that you get grafts that are in a satisfactory state of health, which is not always the case.
Last vintages of this wine
The best vintages of Claris Pinot Grigio from Winery Terre Gaie are 2013, 2016, 0, 2015 and 2014.
Informations about the Winery Terre Gaie
The Winery Terre Gaie is one of of the world's greatest estates. It offers 39 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
