Winery Terre Della Signoria - Chardonnay

Winery Terre Della SignoriaChardonnay

The Chardonnay of Winery Terre Della Signoria is a white wine from the region of Collio of Friuli-Venezia Giulia.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Chardonnay from the Winery Terre Della Signoria

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chardonnay of Winery Terre Della Signoria in the region of Friuli-Venezia Giulia is a powerful.

Details and technical informations about Winery Terre Della Signoria's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Terre Della Signoria

The winery offers 4 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Collio in the region of Friuli-Venezia Giulia

The Winery Terre Della Signoria is one of of the world's greatest estates. It offers 4 wines for sale in the of Collio to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 200000 of of Italy wines
In the top 30000 of of Collio wines
In the top 350000 of white wines
In the top 1000000 wines of the world

The wine region of Collio

Benchmark for Italy's great whites, the hills of Friuli on the Slovenian border. Precise, structured whites with signature notes of pear, apple, exotic fruit, white flowers, almond and marked saline minerality — the "ponca" (marl-limestone flysch) signs the wines. Serious Pinot Grigio, Friulano (formerly Tocai) with its characteristic almond taste, native saline Ribolla Gialla. Also Sauvignon, Chardonnay, Malvasia.


The wine region of Friuli-Venezia Giulia

Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.

The word of the wine: Cryptogamic

Refers to diseases transmitted to plants by a fungus.

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