Winery Terre AstesaneMumbersè Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Mumbersè Barbera d'Asti Superiore from the Winery Terre Astesane
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mumbersè Barbera d'Asti Superiore of Winery Terre Astesane in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Mumbersè Barbera d'Asti Superiore
Pairings that work perfectly with Mumbersè Barbera d'Asti Superiore
Original food and wine pairings with Mumbersè Barbera d'Asti Superiore
The Mumbersè Barbera d'Asti Superiore of Winery Terre Astesane matches generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with seafood and saffron cream, tunisian pasta or sauté of pork with cider.
Details and technical informations about Winery Terre Astesane's Mumbersè Barbera d'Asti Superiore.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Mumbersè Barbera d'Asti Superiore from Winery Terre Astesane are 2014, 2011, 0, 2012
Informations about the Winery Terre Astesane
The Winery Terre Astesane is one of of the world's greatest estates. It offers 31 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
