
Winery Terre à VerreLes Roches Picpoul de Pinet
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Les Roches Picpoul de Pinet
Pairings that work perfectly with Les Roches Picpoul de Pinet
Original food and wine pairings with Les Roches Picpoul de Pinet
The Les Roches Picpoul de Pinet of Winery Terre à Verre matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of flammekueche with munster cheese, tuna, pepper and tomato quiche or pasta with chicken and curry.
Details and technical informations about Winery Terre à Verre's Les Roches Picpoul de Pinet.
Discover the grape variety: Manseng
Manseng noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of small to medium size. Manseng noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Informations about the Winery Terre à Verre
The Winery Terre à Verre is one of of the world's greatest estates. It offers 11 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Gutedel
See chasselas.














