Winery Atlântico - Branco

Winery AtlânticoBranco

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Branco of Winery Atlântico is a white wine from the region of Alentejano.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Branco from the Winery Atlântico

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Branco of Winery Atlântico in the region of Alentejano is a powerful.

Wine flavors and olphactive analysis

On the nose the Branco of Winery Atlântico in the region of Alentejano often reveals types of flavors of tree fruit, citrus fruit or red fruit.

Details and technical informations about Winery Atlântico's Branco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Verdelho

The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.

Last vintages of this wine

Branco - 2019
In the top 100 of of Alentejano wines
Average rating: 3.61110.50
Branco - 2018
In the top 100 of of Alentejano wines
Average rating: 3.61110.50
Branco - 2017
In the top 100 of of Alentejano wines
Average rating: 3.81110.50
Branco - 2016
In the top 100 of of Alentejano wines
Average rating: 3.61110.50
Branco - 2015
In the top 100 of of Alentejano wines
Average rating: 3.61110.50
Branco - 2014
In the top 100 of of Alentejano wines
Average rating: 3.51110.50
Branco - 2013
In the top 100 of of Alentejano wines
Average rating: 3.61110.50

The best vintages of Branco from Winery Atlântico are 2017, 2019, 2018, 2016 and 2015.

Informations about the Winery Atlântico

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Casa Relvas.
It is in the top 3 of the best estates in the region
It is located in Alentejano

The Winery Atlântico is one of of the world's greatest estates. It offers 5 wines for sale in the of Alentejano to come and discover on site or to buy online.

Top wine Alentejano
In the top 5000 of of Portugal wines
In the top 250 of of Alentejano wines
In the top 25000 of white wines
In the top 150000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

News related to this wine

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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