Winery Terra MiaTerramia Negroamaro
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Terramia Negroamaro from the Winery Terra Mia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terramia Negroamaro of Winery Terra Mia in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Terramia Negroamaro
Pairings that work perfectly with Terramia Negroamaro
Original food and wine pairings with Terramia Negroamaro
The Terramia Negroamaro of Winery Terra Mia matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, baked lasagna or traditional tagine (morocco).
Details and technical informations about Winery Terra Mia's Terramia Negroamaro.
Discover the grape variety: Valdiguié
Supple and fruity reds with a clear ruby robe, melted tannins and fresh acidity, with aromas of red fruits (raspberry, cherry, strawberry), soft spices and floral notes. A light, thirst-quenching style, best drunk young, often by carbonic maceration. Grown in California as "Napa Gamay" and in Languedoc IGPs. An autochthonous south-west variety once ubiquitous in France, now in revival for modern cuvées.
Last vintages of this wine
The best vintages of Terramia Negroamaro from Winery Terra Mia are 0, 2017
Informations about the Winery Terra Mia
The Winery Terra Mia is one of of the world's greatest estates. It offers 3 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Away from the eye
See len de l'el.
