
Winery Terra LentaAlentejo Premium
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Alentejo Premium from the Winery Terra Lenta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alentejo Premium of Winery Terra Lenta in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Alentejo Premium of Winery Terra Lenta in the region of Alentejano often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of vanilla, black fruits or black currant.
Food and wine pairings with Alentejo Premium
Pairings that work perfectly with Alentejo Premium
Original food and wine pairings with Alentejo Premium
The Alentejo Premium of Winery Terra Lenta matches generally quite well with dishes of beef, lamb or veal such as recipes of baked lasagna, fried vegetables with merguez and chipo or cordon bleu with veal and cured ham.
Details and technical informations about Winery Terra Lenta's Alentejo Premium.
Discover the grape variety: Malvasia bianca di Basilicata
Rich, aromatic whites with a golden robe, an ample palate with moderate acidity, and signature aromas of yellow fruits (peach, apricot), almonds, white flowers (acacia) and honeyed notes. Also vinified as rich passito liqueur wines. Expresses itself particularly well in the whites of Vulture and Matera, marking the typical wines of southern Lucania. Malvasia variety grown in Basilicata, southern Italy.
Last vintages of this wine
The best vintages of Alentejo Premium from Winery Terra Lenta are 2018, 2017, 2016, 2013 and 2015.
Informations about the Winery Terra Lenta
The Winery Terra Lenta is one of of the world's greatest estates. It offers 4 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.












