Winery Terra BlancaSignature Series Albarino
White wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Signature Series Albarino of Winery Terra Blanca in the region of Washington often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Signature Series Albarino
Pairings that work perfectly with Signature Series Albarino
Original food and wine pairings with Signature Series Albarino
The Signature Series Albarino of Winery Terra Blanca matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit in sauce, skate wings with capers or chinese fondue.
Details and technical informations about Winery Terra Blanca's Signature Series Albarino.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Signature Series Albarino from Winery Terra Blanca are 2019, 0, 2018
Informations about the Winery Terra Blanca
The Winery Terra Blanca is one of of the world's great estates. It offers 57 wines for sale in the of Yakima Valley to come and discover on site or to buy online.
The wine region of Yakima Valley
The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
