
Winery Tenute RacalmareCarcari Insolia
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Carcari Insolia from the Winery Tenute Racalmare
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carcari Insolia of Winery Tenute Racalmare in the region of Sicily is a powerful.
Food and wine pairings with Carcari Insolia
Pairings that work perfectly with Carcari Insolia
Original food and wine pairings with Carcari Insolia
The Carcari Insolia of Winery Tenute Racalmare matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with chorizo sauce, broccoli and blue cheese quiche without pastry or dried tomato, feta and green olive cake.
Details and technical informations about Winery Tenute Racalmare's Carcari Insolia.
Discover the grape variety: Bonarda
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).
Last vintages of this wine
The best vintages of Carcari Insolia from Winery Tenute Racalmare are 0
Informations about the Winery Tenute Racalmare
The Winery Tenute Racalmare is one of of the world's greatest estates. It offers 4 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).












