
Winery Tenute Quattro ContiCinque Secoli Primitivo Mendola
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cinque Secoli Primitivo Mendola from the Winery Tenute Quattro Conti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cinque Secoli Primitivo Mendola of Winery Tenute Quattro Conti in the region of Liguria is a powerful.
Wine flavors and olphactive analysis
On the nose the Cinque Secoli Primitivo Mendola of Winery Tenute Quattro Conti in the region of Liguria often reveals types of flavors of oak, black fruit.
Food and wine pairings with Cinque Secoli Primitivo Mendola
Pairings that work perfectly with Cinque Secoli Primitivo Mendola
Original food and wine pairings with Cinque Secoli Primitivo Mendola
The Cinque Secoli Primitivo Mendola of Winery Tenute Quattro Conti matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, pasta with chicken and curry or tajine of beef balls and merguez.
Details and technical informations about Winery Tenute Quattro Conti's Cinque Secoli Primitivo Mendola.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Cinque Secoli Primitivo Mendola from Winery Tenute Quattro Conti are 2016, 2015, 0
Informations about the Winery Tenute Quattro Conti
The Winery Tenute Quattro Conti is one of of the world's greatest estates. It offers 9 wines for sale in the of Cinque Terre to come and discover on site or to buy online.
The wine region of Cinque Terre
The wine region of Cinque Terre is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Cantina Cinque Terre or the Domaine La Polenza produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cinque Terre are Vermentino, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cinque Terre often reveals types of flavors of pineapple, floral or non oak and sometimes also flavors of microbio, vegetal or oak.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














