
Winery La PolenzaCornelia Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Cornelia Bianco from the Winery La Polenza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cornelia Bianco of Winery La Polenza in the region of Liguria is a powerful with a nice freshness.
Food and wine pairings with Cornelia Bianco
Pairings that work perfectly with Cornelia Bianco
Original food and wine pairings with Cornelia Bianco
The Cornelia Bianco of Winery La Polenza matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pesto pasta salad, pasta shells or cheese clafoutis.
Details and technical informations about Winery La Polenza's Cornelia Bianco.
Discover the grape variety: Torrontés
Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.
Last vintages of this wine
The best vintages of Cornelia Bianco from Winery La Polenza are 2018, 0
Informations about the Winery La Polenza
The Winery La Polenza is one of of the world's greatest estates. It offers 18 wines for sale in the of Cinque Terre to come and discover on site or to buy online.
The wine region of Cinque Terre
Ligurian mythical DOC between Levanto and La Spezia, UNESCO terraced vineyards overlooking the sea, heroic viticulture by monorails. Bosco, Albarola and Vermentino signature whites: dry and saline with citrus, green apple, white flowers, Mediterranean herbs and iodic mineral touch, taut thirst-quenching palate. Mythical version Sciacchetrà passito (grapes dried >70 days): golden to amber, honey, dried apricot, marine salinity — rare great Italian liqueur.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.














