
Winery Tenuta Tre CancelliLituo Merlot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lituo Merlot from the Winery Tenuta Tre Cancelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lituo Merlot of Winery Tenuta Tre Cancelli in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lituo Merlot
Pairings that work perfectly with Lituo Merlot
Original food and wine pairings with Lituo Merlot
The Lituo Merlot of Winery Tenuta Tre Cancelli matches generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, seafood lasagna or venison bourguignon.
Details and technical informations about Winery Tenuta Tre Cancelli's Lituo Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lituo Merlot from Winery Tenuta Tre Cancelli are 2011, 0
Informations about the Winery Tenuta Tre Cancelli
The Winery Tenuta Tre Cancelli is one of of the world's greatest estates. It offers 12 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.














