Winery Tenuta SottomonteL'Emozione della Tradizione Cabernet
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the L'Emozione della Tradizione Cabernet from the Winery Tenuta Sottomonte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Emozione della Tradizione Cabernet of Winery Tenuta Sottomonte in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with L'Emozione della Tradizione Cabernet
Pairings that work perfectly with L'Emozione della Tradizione Cabernet
Original food and wine pairings with L'Emozione della Tradizione Cabernet
The L'Emozione della Tradizione Cabernet of Winery Tenuta Sottomonte matches generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, pasta carbonara a la flo without egg or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Tenuta Sottomonte's L'Emozione della Tradizione Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of L'Emozione della Tradizione Cabernet from Winery Tenuta Sottomonte are 2017, 2013, 0
Informations about the Winery Tenuta Sottomonte
The Winery Tenuta Sottomonte is one of of the world's great estates. It offers 15 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
