The Winery Tenuta Polvaro of Veneto

Winery Tenuta Polvaro
The winery offers 13 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Candoni de Zan Family.
It is ranked in the top 1732 of the estates of Veneto.
It is located in Veneto
Find the Winery Tenuta Polvaro on Facebook

The Winery Tenuta Polvaro is one of the best wineries to follow in Vénétie.. It offers 13 wines for sale in of Veneto to come and discover on site or to buy online.

Top Winery Tenuta Polvaro wines

Looking for the best Winery Tenuta Polvaro wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Polvaro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Polvaro wines with technical and enological descriptions.

The top red wines of Winery Tenuta Polvaro

Food and wine pairings with a red wine of Winery Tenuta Polvaro

How Winery Tenuta Polvaro wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), pasta bolognese or baekenofe (alsatian meat stew).

Organoleptic analysis of red wines of Winery Tenuta Polvaro

On the nose the red wine of Winery Tenuta Polvaro. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Tenuta Polvaro. is a powerful.

The best vintages in the red wines of Winery Tenuta Polvaro

  • 2019With an average score of 4.18/5
  • 2013With an average score of 3.88/5
  • 0With an average score of 3.85/5
  • 2015With an average score of 3.84/5
  • 2014With an average score of 3.80/5
  • 2011With an average score of 3.76/5

The grape varieties most used in the red wines of Winery Tenuta Polvaro.

  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah
  • Refosco

Discovering the wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.

The top sweet wines of Winery Tenuta Polvaro

Food and wine pairings with a sweet wine of Winery Tenuta Polvaro

How Winery Tenuta Polvaro wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Tenuta Polvaro

On the nose the sweet wine of Winery Tenuta Polvaro. often reveals types of flavors of non oak, microbio or tree fruit.

The best vintages in the sweet wines of Winery Tenuta Polvaro

  • 0With an average score of 3.10/5
  • 2011With an average score of 2.80/5

The grape varieties most used in the sweet wines of Winery Tenuta Polvaro.

  • Verduzzo Friulano
  • Verduzzo

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

The top white wines of Winery Tenuta Polvaro

Food and wine pairings with a white wine of Winery Tenuta Polvaro

How Winery Tenuta Polvaro wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with zucchini, fish pot or gourmet croc-monsieur with comté cheese.

Organoleptic analysis of white wines of Winery Tenuta Polvaro

On the nose the white wine of Winery Tenuta Polvaro. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Tenuta Polvaro. is a powerful.

The best vintages in the white wines of Winery Tenuta Polvaro

  • 2017With an average score of 4.20/5
  • 2018With an average score of 4.10/5
  • 2011With an average score of 4.00/5
  • 0With an average score of 3.83/5
  • 2016With an average score of 3.80/5
  • 2014With an average score of 3.79/5

The grape varieties most used in the white wines of Winery Tenuta Polvaro.

  • Tocai Friulano
  • Pinot Gris
  • Chardonnay
  • Pinot Grigio
  • Traminer
  • Verduzzo

The word of the wine: Naturé

See savagnin.

The top sparkling wines of Winery Tenuta Polvaro

Food and wine pairings with a sparkling wine of Winery Tenuta Polvaro

How Winery Tenuta Polvaro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quenelles in nantua sauce, zucchini and goat cheese quiche or tempura of vegetables and quick.

Organoleptic analysis of sparkling wines of Winery Tenuta Polvaro

On the nose the sparkling wine of Winery Tenuta Polvaro. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit. In the mouth the sparkling wine of Winery Tenuta Polvaro. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Tenuta Polvaro

  • 0With an average score of 3.60/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery Tenuta Polvaro.

  • Glera (Prosecco)

Discover the grape variety: Tocai Friulano

Discover other wineries and winemakers neighboring the Winery Tenuta Polvaro

Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Polvaro.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other regions and appellation of Veneto