
Winery Tenuta La CàFasanella Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Fasanella Pinot Grigio from the Winery Tenuta La Cà
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fasanella Pinot Grigio of Winery Tenuta La Cà in the region of Veneto is a .
Food and wine pairings with Fasanella Pinot Grigio
Pairings that work perfectly with Fasanella Pinot Grigio
Original food and wine pairings with Fasanella Pinot Grigio
The Fasanella Pinot Grigio of Winery Tenuta La Cà matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of baeckeoffe with fish, quiche without pastry or flying with the wind of the seas.
Details and technical informations about Winery Tenuta La Cà's Fasanella Pinot Grigio.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Fasanella Pinot Grigio from Winery Tenuta La Cà are 2010, 0, 2015
Informations about the Winery Tenuta La Cà
The Winery Tenuta La Cà is one of of the world's greatest estates. It offers 20 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.














