Winery Tenuta dell'AbateTraminer - Sauvignon Blanc Passito
Sweet wine
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Food and wine pairings with Traminer - Sauvignon Blanc Passito
Pairings that work perfectly with Traminer - Sauvignon Blanc Passito
Original food and wine pairings with Traminer - Sauvignon Blanc Passito
The Traminer - Sauvignon Blanc Passito of Winery Tenuta dell'Abate matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels carbonara, quiche with bacon and gruyère cheese or verrine of beetroot and saint moret.
Details and technical informations about Winery Tenuta dell'Abate's Traminer - Sauvignon Blanc Passito.
Discover the grape variety: Mondeusehe
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Traminer - Sauvignon Blanc Passito from Winery Tenuta dell'Abate are 0
Informations about the Winery Tenuta dell'Abate
The Winery Tenuta dell'Abate is one of of the world's great estates. It offers 21 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
