
Winery Tenimenti GriecoPasso Alle Tremiti Molise Rosato
This wine generally goes well with pork, vegetarian or veal.
The Passo Alle Tremiti Molise Rosato of the Winery Tenimenti Grieco is in the top 10 of wines of Molise.
Food and wine pairings with Passo Alle Tremiti Molise Rosato
Pairings that work perfectly with Passo Alle Tremiti Molise Rosato
Original food and wine pairings with Passo Alle Tremiti Molise Rosato
The Passo Alle Tremiti Molise Rosato of Winery Tenimenti Grieco matches generally quite well with dishes of lamb, veal or pork such as recipes of risotto of penne with chorizo and merguez, flank steak with shallots in red wine sauce or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Tenimenti Grieco's Passo Alle Tremiti Molise Rosato.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Passo Alle Tremiti Molise Rosato from Winery Tenimenti Grieco are 0
Informations about the Winery Tenimenti Grieco
The Winery Tenimenti Grieco is one of of the world's greatest estates. It offers 39 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














