Winery Tenimenti GriecoAnima Osca Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Anima Osca Chardonnay of the Winery Tenimenti Grieco is in the top 30 of wines of Terre degli Osci.
Taste structure of the Anima Osca Chardonnay from the Winery Tenimenti Grieco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anima Osca Chardonnay of Winery Tenimenti Grieco in the region of Molise is a with a nice freshness.
Food and wine pairings with Anima Osca Chardonnay
Pairings that work perfectly with Anima Osca Chardonnay
Original food and wine pairings with Anima Osca Chardonnay
The Anima Osca Chardonnay of Winery Tenimenti Grieco matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese chicken soup, spinach and goat cheese quiche or macaroons foie gras / figs.
Details and technical informations about Winery Tenimenti Grieco's Anima Osca Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Anima Osca Chardonnay from Winery Tenimenti Grieco are 2018, 2017, 0
Informations about the Winery Tenimenti Grieco
The Winery Tenimenti Grieco is one of of the world's great estates. It offers 39 wines for sale in the of Terre degli Osci to come and discover on site or to buy online.
The wine region of Terre degli Osci
IGT of Molise (central-southern Italy, Campobasso province), Mediterranean-Apennine climate, varied hill soils, name of prehistoric Oscan peoples. Signature Tintilia as rare native red king (~111 ha worldwide, 97% in Molise): intense and spiced with blackberry, black cherry, plum, herbs, pepper and licorice touch, firm tannins and freshness — recovered Molisian identity. Supple Montepulciano and firm Aglianico as complements. Floral Falanghina and fresh Trebbiano in whites.
The wine region of Molise
Second smallest region of Italy between Abruzzo and Apulia on the Adriatic. Signature Tintilia as red king (native saved in the 1990s): dense and deep with notes of black mulberry, candied cherry, plum, garrigue, leather and spices, firm tannins and fleshy palate — the rediscovered pride of Molise. Supple Montepulciano (cherry, plum, liquorice), firm and structured Aglianico. Lively Trebbiano whites (citrus, flowers).
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
