Winery Borgo di ColloredoGreco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Greco of the Winery Borgo di Colloredo is in the top 80 of wines of Terre degli Osci.
Taste structure of the Greco from the Winery Borgo di Colloredo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greco of Winery Borgo di Colloredo in the region of Molise is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Greco
Pairings that work perfectly with Greco
Original food and wine pairings with Greco
The Greco of Winery Borgo di Colloredo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, quiche without pastry or preparation of the green olives.
Details and technical informations about Winery Borgo di Colloredo's Greco.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Greco from Winery Borgo di Colloredo are 2012, 2011, 0, 2017
Informations about the Winery Borgo di Colloredo
The Winery Borgo di Colloredo is one of of the world's greatest estates. It offers 15 wines for sale in the of Terre degli Osci to come and discover on site or to buy online.
The wine region of Terre degli Osci
The wine region of Terre degli Osci is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Di Majo Norante or the Domaine Di Majo Norante produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre degli Osci are Cabernet-Sauvignon, Chardonnay and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Terre degli Osci often reveals types of flavors of cream, non oak or tomatoes and sometimes also flavors of mint, prune or cinnamon.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
